RECIPES

Although I love to cook, and do occasionally create recipes from scratch, I will usually find something on the Internet (or in one of my hundreds of cookbooks) that is close to healthy and then 'hack' it to remove ingredients and processes I don't want to use. 

The recipes listed here things I've either made, or want to try.  I will be adding the hacked version to the blog as time permits.

I'm listing them un-hacked only to help other CSA members looking for ideas.

I HAVE NOT HACKED THESE YET! USE AT YOUR OWN RISK.

(since most people aren't as picky as we are,
these may be fine for you 'as is') 

• Arugula pesto
• Beet and Avocado Sandwich
• Beet and Cabbage Borscht
• Beet and Leek Soup
• Beet and poppy seed muffins
• Beet and walnut dip 
• Beet Brownies
• Beet Burger
• Beet chocolate cheesecake
• Beet chocolate mousse
• Beet Hummus
• Beet pesto pasta
• Beets with Orange Coriander Dressing
• Belgian Endive Gratin
• Belgian Endive Salad
• Belgian Endive Stuffed with Goat Cheese and Walnuts
• Belgian Endive, Shallot, and Goat Cheese Tart
• Broccoli and Parsnip Soup
• Cabbage braised with onions, carrots, and aleppo pepper
• Cabbage with coconut and chile
• Cabbage Stir-Fried with Fennel Seeds
• Cabbage stir fried in sesame oil
• Carrot and Parsnip Soup
• Carrot Casserole
• Carrot Habanero Hot Sauce
• Carrot pancakes with dill sauce
• Carrots pickled with Tunesian spices
• Carrot pudding (Indian gajar halwa)
• Carrot soup with lime leaves and coconut
• Carrots with Sage and Walnuts
• Carrots with Vadouvan Spice and Yogurt
• Celeriac and rutabaga puree
• Celeriac ice cream with walnut praline
• Celeriac Mash
• Celeriac Remoulade
• Celeriac Roasted with Walnuts and Thyme Recipe
• Cilantro, garlic and walnut sauce
• Cilantro, chile, and white bean dip
• Curried lamb with Carrots and Parsnips
• Flourless chocolate beet cake
• Kahlua Pig
• Kale dip
• Mayonnaise
• Milk - evaporated or condensed
• Parsnip Crisps
• Parsnip custard
• Parsnip dip
• Parsnip yogurt
• Parsnips and Carrots Sauteed with Honey and Rosemary
• Pasta with leeks, chard, cream and walnuts
• Potato, Rutabaga, And Parsnip Casserole With Caramelized Onions
• Risotto with winter squash and sage
• Roasted red pepper dip
• Roasted red pepper dip with raisins and capers
• Salted caramel
• Swiss Chard Fritters With Beet Yogurt Dip
• Turnip and leek soup
• Turnips, roasted
• Ways to Use Leftover Juicer Pulp
• White bean dip, curried

RECIPES  I  DEVELOPED:

• Beef chili
• Bok Choi salad
• Cabbage with marjoram and caraway
• Chicken Fajitas
• Chicken salad
• Chive blossom dip
• Chocolate mousse
• Detox dressing - cilantro
• Detox dressing - summer squash
• Detox dressing - sweet pepper
• Egg salad
• Fennel dressing
• Meat curry with spinach and cream
• Meatloaf, gluten-free
• Parsnip dip 
• Pasta with chicken and spinach alfredo
• Pork chili (green chili)
• Quick bolognese 
• Ranch dressing
• Red kale (or red chard) dip
• Risotto with beef, arugula and caramelized carrots
• Risotto with fennel and garlic
• Risotto with spinach and sun dried tomatoes
• Risotto with roasted root veggies
• Sweet potatoes with burnt onions
• Spinach and roasted red pepper dip 
• Veal meatballs, gluten-free
• Veal ragout with tarragon and cream